Gravy Peas

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 (15 ounce) cans peas
• 2 tablespoons margarine
• 2 tablespoons flour
• 2 cups 2% low-fat milk
• 1 pinch salt
• 1 pinch pepper

Recipe

• 1 melt butter in saucepan.
• 2 whisk in flour. cook for 1 minute.
• 3 add milk, stirring constantly until thickened.
• 4 stir in peas. cook until warmed through.
• 5 season with salt and pepper.