Grilled Bread With Zucchini, Ricotta, And Basil

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 1/2 inches thick slices country bread
• 2 tablespoons olive oil
• 4 small zucchini, thinly slice lengthwise (2 lbs)
• 1 cup fresh basil, leaves torn
• 1/4 teaspoon crushed red pepper flakes
• kosher salt
• 1 cup fresh ricotta

Recipe

• 1 brush bread with olive oil and grill over medium - high heat until golden brown.
• 2 grill zucchini until tender and slightly charred, 3-4 minutes per side.
• 3 toss in large bowl with remaining ingredients and remaining olive oil.
• 4 top bread with zucchini mixture and ricotta.