Grilled Cajun Okra And Corn

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1/4 cup fresh lime juice
• 1 tablespoon cajun seasoning
• 1 teaspoon grated lime rind
• 1 garlic clove, minced
• 1 (5 1/2 ounce) can tomato juice
• 3 ears shucked corn, each cut crosswise into 1/2-inch slices
• 1/2 lb okra
• 1 red bell pepper, cut into 1-inch squares
• cooking spray

Recipe

• 1 combine the lime juice, cajun seasoning, lime rind, garlic, and tomato juice in a large zip-loc bag. add vegetables and seal. marinate in refrigerator for 1 hour, turning bag every so often.
• 2 prepare the grill(or you may use broiler). remove vegetables from the bag, reserving the marinade. thread the vegs. alternately onto each of 6 (12") skewers. put kebabs on the grill rack coated with cooking spray, and cook 13 minutes or until tender, turning and basting often with the reserved marinade.
• 3 makes 6 servings.