Honey Mustard Sprouts

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 10 brussels sprouts, cut in half
• 1 1/2 teaspoons butter
• 1 1/2 teaspoons honey
• 1/2 teaspoon dijon mustard
• 1 dash onion powder
• 1 dash dill weed

Recipe

• 1 place brussels spouts in a steamer basket.
• 2 place in a saucepan over 1 inch of water.
• 3 bring to a boil.
• 4 cover and cook until crisp-tender; drain.
• 5 in a bowl, combine the butter, honey, mustard, onion powder and dill.
• 6 add the sprouts and toss to coat.