Hazelnut Brown Butter Sauce

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1/4 cup butter
• 1/3 cup hazelnuts, lightly toasted and chopped
• 1/2 cup wine

Recipe

• 1 in a small saucepan, brown the butter over medium heat until it is nutty-smelling and golden-brown.
• 2 add the wine and hazelnuts and let reduce slightly.
• 3 serve over pasta or other dish of your choice.