Ingredients
- Servings: 4
- 1 (16 ounce) package spaghetti noodles
- 1/2 cup sesame oil
- 1/2 cup soy sauce
- 3 tablespoons balsamic vinegar
- 2 tablespoons sugar
- 1 1/2 teaspoons hot pepper sesame oil
Recipe
- 1 cook spaghetti pasta according to directions.
- 2 rinse with very cold water.
- 3 mix remaining ingredients and pour over noodles, toss to mix.
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