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Monday, May 25, 2015

Farmers' Market Squash Saute

Total Time: 12 mins Preparation Time: 6 mins Cook Time: 6 mins

Ingredients

  • Servings: 4
  • 2 zucchini, sliced
  • 2 yellow squash, sliced
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1/2 cup mozzarella cheese
  • 2 tablespoons fresh basil, chopped
  • 2 tablespoons grated parmesan cheese

Recipe

  • 1 cook zucchini and squash in hot oil 3 minutes in large skillet on medium heat, stirring occasionally. add garlic, cook an additional 3 minutes or until vegetables are crisp-tender.
  • 2 remove from heat; stir in mozzarella and basil. sprinkle with parmesan.

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