Fruit Salad In A Pineapple Boat
Total Time: 50 mins
Preparation Time: 50 mins
Ingredients
- Servings: 10
- 1 fresh pineapple
- 2 cups cantaloupe, cubed
- 1 cup fresh strawberries, halved
- 1 cup fresh blueberries
- 1 tablespoon lime juice
- 1 cup fresh strawberries, mashed
- 1 cup low-fat plain yogurt (8 oz.)
- 2 tablespoons honey
- 1 tablespoon lime juice
- 1 1/2 teaspoons lime zest
- 1/2 teaspoon vanilla extract
Recipe
- 1 stand pineapple upright; vertically cut about a third from one side, leaving the top attached. remove fruit and discard outer peel from the smaller section. remove fruit from the large section, leaving a 1/2-in. shell.
- 2 chop fruit; place in a large bowl. add the cantaloupe, strawberries, blueberries and lime juice; toss to coat. place in pineapple shell.
- 3 in a small bowl, combine the sauce ingredients. serve with fruit.
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