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Saturday, May 23, 2015

Giphee Corn Bread Mix

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 cup yellow cornmeal
  • 1 cup flour
  • 1/4 cup sugar (optional)
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 4 tablespoons oil or 4 tablespoons shortening

Recipe

  • 1 sift together all ingredients and store in a plastic bag, at room temperature, equal to one package.
  • 2 to use: pour package of mix into a bowl. add egg, milk, and softened shortening or oil.
  • 3 beat until smooth.
  • 4 pour batter into a greased 8x8x2 inch baking pan.
  • 5 bake at 425 degrees for 20-25 minutes or until knife inserted at the center comes out clean.
  • 6 for muffins: fill greased muffin cups 2/3 full with batter. bake at 425 degrees for 15-20 minutes.

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