Granny's Yam Bake
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1 (20 ounce) can pineapple slices
- 2 (17 ounce) cans yams, drained
- 1/4 cup flour
- 3 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- 1/8 teaspoon salt
- 3 tablespoons butter
- 1/4 cup chopped nuts
- 1 cup miniature marshmallow
Recipe
- 1 drain pineapple, reserving 1/4 cup juice.
- 2 line sides of baking dish with pineapple slices, slightly overlapping.
- 3 arrange yams in center of dish.
- 4 pour reserved pineapple juice over yams.
- 5 in separate bowl combined flour, brown sugar, cinnamon and salt.
- 6 cut butter into flour mixture until coarse.
- 7 stir in nuts and pour mixture over yams.
- 8 bake at 350 degrees for 25 minutes.
- 9 remove from oven and top with marshmallows.
- 10 place under broiler until slightly browned.
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