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Tuesday, February 24, 2015

Episcopal Green Beans

Total Time: 6 hrs 15 mins Preparation Time: 6 hrs Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 2 (16 ounce) cans green beans
  • garlic salt
  • 1/2 cup butter, melted
  • 2 tablespoons prepared mustard
  • 2 tablespoons worcestershire sauce

Recipe

  • 1 drain half the liquid from beans.
  • 2 place beans and remaining liquid in a saucepan.
  • 3 season generously with garlic salt, cook on medium heat about 20 minutes.
  • 4 drain.
  • 5 combine butter, mustard and worcestershie and add to beans.
  • 6 marinate 6-12 hours.
  • 7 warm before serving.

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