Ingredients
- Servings: 5
- 1/2 cup corn flake crumbs
- 1 teaspoon salt
- 5 medium potatoes, pared
- 2 tablespoons butter, melted
Recipe
- 1 heat oven to 375 degrees.
- 2 mix cornflake crumbs and salt.
- 3 brush potatoes with butter coat with crumbs.
- 4 arrange in ungreased baking pan 9x9x2.
- 5 bake uncovered for 1 to 1 1/4 hours or untill potatoes are tender.
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