Ingredients
- Servings: 6
- 1 (16 ounce) package frozen peas, thawed
- 1/2 lb cooked ham, julienned
- 1 cup shreddded cheddar cheese
- 1 cup chopped red onion
- 1/3-1/2 cup ranch salad dressing
Recipe
- 1 in a serving bowl, combine the peas, ham, cheese and onion.
- 2 pour dressing over the top and toss to coat.
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