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Wednesday, April 15, 2015

Honey-chipotle Baked Beans

Total Time: 1 hr 32 mins Preparation Time: 15 mins Cook Time: 1 hr 17 mins

Ingredients

  • Servings: 8
  • cooking spray
  • 1/2 cup minced shallot
  • 1 tablespoon ground cumin
  • 1 tablespoon minced garlic
  • 1/2 cup tomato puree
  • 1 tablespoon canola oil
  • 1/4 cup honey
  • 1/4 cup cider vinegar
  • 2 tablespoons molasses
  • 1 tablespoon worcestershire sauce
  • 1/4 teaspoon salt
  • 2 canned chipotle chiles in adobo, seeded and chopped
  • 2 (28 ounce) cans baked beans

Recipe

  • 1 preheat oven to 300°.
  • 2 coat a large nonstick skillet with cooking spray and heat over medium-high heat.
  • 3 add shallots; sauté 4 minutes or until golden.
  • 4 add cumin and garlic; sauté for 1 minute.
  • 5 add tomato puree and oil, and cook for 2 minutes or until thick, stirring constantly.
  • 6 add honey and the next 5 ingredients (through chiles). reduce heat; simmer for 10 minutes, stirring occasionally.
  • 7 combine beans and shallot mixture in a 2-quart baking dish. bake for 1 hour or until thick and bubbly.

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