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Wednesday, April 15, 2015

Honey-glazed Sweet Potatoes

Total Time: 1 hr 30 mins Preparation Time: 50 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 2 lbs sweet potatoes or 2 lbs yams
  • 2/3 cup orange juice
  • 1/3 cup honey
  • 1 tablespoon cornstarch
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 tablespoon butter or 1 tablespoon margarine

Recipe

  • 1 wash and pierce potatoes. place on a piece of heavy-duty foil and bake at 375 for 40-50 minutes until just tender. cool, peel and cut into 1-1/2-inch pieces.
  • 2 spray 8x8-inch baking dish with nonstick cooking spray. place cooked potatoes in dish; set aside.
  • 3 in small pan, combine orange juice, honey, cornstarch, ginger, nutmeg and salt. stir until smooth. cook over medium-high heat stirring until mixture begins to boil. stir and cook for one minute. remove from heat and stir in butter.
  • 4 pour over potatoes stirring to coat. bake at 350 for 25-30 minutes until hot and potatoes are tender.

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