Janet Fletcher Basic Boiled Fregola

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 3 cups broth, and or water
• salt
• 1 pinch saffron thread (optional)
• 1 cup fregola pasta
• 1 tablespoon unsalted butter or 1 tablespoon olive oil
• 2 tablespoons minced fresh italian parsley
• 2 tablespoons minced chives

Recipe

• 1 bring water to boil.
• 2 add salt and saffron.
• 3 add fregola.
• 4 lower heat and gently simmer for 10 to 15 minutes.
• 5 drain and add butter/olive oil and herbs.