Glazed Sweet Potatoes In Orange Cups

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 oranges, halved, reserve juice
• 2 1/2 cups sweet potatoes, mashed
• 2 tablespoons butter
• 4 tablespoons sherry wine, semi-sweet
• salt, to taste
• 2 teaspoons brown sugar

Recipe

• 1 remove pulp from oranges, saving the juice.
• 2 with an electric mixer, beat the potatoes with the butter, orange juice to moisten, and salt, to taste.
• 3 once the potatoes get fluffy, add the sherry.
• 4 fill the orange cups with the mixture and sprinkle each with 1/2 teaspoons brown sugar, or to taste,.
• 5 bake at 350 degrees f. until lightly glazed.