Green Chile Corn Fritters

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• vegetable oil
• 4 cups original bisquick baking mix
• 1 cup cold water
• 2 eggs
• 2 (15 1/4 ounce) cans whole kernel corn, drained
• 2 (4 1/2 ounce) cans chopped green chilies, well drained
• old el paso salsa, if desired (any variety)

Recipe

• 1 heat oil (2 to 3 inches) in deep fryer to 375°f.
• 2 stir bisquick mix, cold water and eggs in large bowl with spoon until smooth. stir in corn and chilies.
• 3 drop batter by small spoonfuls into hot oil. turn and fry until evenly golden brown. drain on paper towels. serve with salsa.