Golden Zucchini Fritters
Total Time: 39 mins
Preparation Time: 15 mins
Cook Time: 24 mins
Ingredients
- 2 teaspoons oil
- 2 zucchini, grated
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup flour
- 2 tablespoons fresh dill, chopped
- 1/2 cup feta, crumbled
- 2 green onions, sliced
Recipe
- 1 combine zucchini and salt. let stand 10 minutes in a colander.
- 2 whisk eggs, flour and dill in medium bowl. squeeze zucchini very well, discarding any liquid. stir zucchini into egg mixture with feta (i used a small chunk of chevre) and green onions. season with pepper.
- 3 jeat a large, non-stick skillet over medium. add oil, then drop 1/4-cup portions of the mixture onto the skillet. three portions should fit in a large pan. gently press cakes down the the back of a spoon until they are about 3 inches wide. cook until golden, about 4 minutes per side.
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