Ingredients
- 3 cups green tomatoes, sliced
- 3 eggs, beaten
- 1/2 cup milk
- 1/2 cup cottage cheese
- 1/2 teaspoon oregano, dried
Recipe
- 1 brush bottom and sides of 9-inch pie pan with oil.
- 2 arrange tomato slices in pie pan.
- 3 in a separate bowl, whisk together eggs, milk, cottage cheese and oregano.
- 4 slowly pour mixture over tomatoes.
- 5 bake at 375ºf for about 40 minutes.
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