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Tuesday, March 3, 2015

Game Day Baked Potato Buffet

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 8
  • 8 russet potatoes
  • 1/2 cup olive oil
  • 1 cup butter
  • 8 slices bacon, cooked, cumbled
  • 2 cups cheddar cheese, shredded
  • 1 cup green onion, chopped
  • 2 cups sour cream
  • 2 cups salsa
  • 2 (10 ounce) cans chili with beans, heated
  • 1 teaspoon salt

Recipe

  • 1 preheat the oven to 300 degrees f (150 degrees c). scrub the potato, and pierce the skin several times with a knife or fork. rub the skin with olive oil, then with salt.
  • 2 place the potato in the preheated oven, and bake for 90 minutes, or until slightly soft and golden brown.
  • 3 serve the potatoes along side all the toppings.

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