Green Beans With Whole Grain Mustard

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 lb green beans, trimmed on one side
• 1 tablespoon butter
• 1 tablespoon whole grain mustard
• salt
• fresh ground black pepper

Recipe

• 1 steam green beans until crisp-tender and still bright green.
• 2 remove the green beans & place under cold running water to stop the cooking process.
• 3 melt butter in a non-stick pan over medium heat. stir in the whole grain mustard.
• 4 add the green beans & toss until evenly coated.
• 5 season with salt & pepper.
• 6 cook until heated through.