Gun Powder

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 cup urad dal
• 1 cup channa dal
• 1 1/2 cups dried red chilies (increase according to heat tolerance)
• 1/2 cup black sesame seed
• 3/4 teaspoon tamarind extract
• 1/2 teaspoon asafetida powder

Recipe

• 1 please do not use sesame seeds as that changes the flavor altogether.
• 2 dry roast each ingredient separately in a hot pan without oil till well roasted and a nice smell emanates.
• 3 take care not to burn the ingredients.
• 4 cool and powder. add salt finally.