Goya Chickpea Salad

Total Time: 33 mins Preparation Time: 3 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 16 ounces chickpeas, rinsed and drained
• 1/2 cucumber, peeled seeded and diced
• 1/2 red pepper, seeded and diced
• 1/2 red onion, diced
• 1 teaspoon mexican oregano
• 1 teaspoon garlic powder
• 1 tablespoon balsamic vinegar
• 1/4 cup olive oil
• salt and pepper

Recipe

• 1 mix all ingredients. refrigerate 30 minutes.