Heirloom Tomato And Mozzarella Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 4 medium heirloom tomatoes, wedged (i like mixing green, deep purple, yellow and orange)
• 6 ounces fresh mozzarella cheese, either in bite size balls (bocconcini)
• 4 ounces kalamata olives, pitted and chopped
• 12 leaves fresh basil, torn
• 2 tablespoons extra virgin olive oil
• 1 tablespoon red wine vinegar
• 1 tablespoon balsamic vinegar
• sea salt
• cracked pepper

Recipe

• 1 in a wooden salad bowl toss all ingredients together.
• 2 season with salt and pepper according to taste.
• 3 serve immediately.