Ingredients
- 1 large cucumber, peeled
- 2 cups plain yogurt
- 1 1/2 teaspoons ground cumin
- 1/4-1 teaspoon cayenne
- ground pepper
Recipe
- 1 shred the cucumber with a hand grater. squeeze out extra water with your hands.
- 2 mix all ingredients together, and refrigerate at least 8 hours to bring out the flavors.
- 3 mix again before serving. you can use fresh cilantro or parsley as a garnish.
No comments:
Post a Comment