Frank's Hash Brown Cornflake Casserole
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 32 ounces hash browns, thawed
- 1/2 cup butter, melted
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 (10 1/2 ounce) can cream of chicken soup
- 16 ounces sour cream
- 8 ounces cheddar cheese, shredded
- 1 medium onion, chopped
- 1/4 cup butter
- 2 cups corn flakes, crushed
Recipe
- 1 preheat oven to 350 degrees.
- 2 mix first 8 ingredients. pour into 13 x 9 baking dish.
- 3 add corn flakes then drizzle melted butter over.
- 4 bake 45-60 minutes.
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