Hash Browns Casserole

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 32 ounces frozen hash browns, thawed
• 1 large chopped onion
• 2 (10 1/2 ounce) cans fat-free cream of chicken soup
• 12 ounces light sour cream
• 1 cup fat-free cheddar cheese, grated
• 1 cup corn flakes, crushed
• 1/2 cup fat-free margarine

Recipe

• 1 place hash browns and chopped onion in a 9 x 13 baking dish.
• 2 mix cream of chicken soup and sour cream.
• 3 pour over potatoes& onion.
• 4 top with grated cheese.
• 5 drizzle margarine over mixture.
• 6 cover with crushed corn flakes.
• 7 bake at 350°f for 45 minutes.