Grandma's Pea Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1 (16 ounce) bag frozen peas (you can use canned peas, but it is a lot easier with frozen)
• 1 cup mayonnaise
• 2 hard-boiled eggs (shelled and cut into small pieces)
• 1 tablespoon relish
• 1 cup cheddar cheese cube
• 1/2 cup provolone cheese cube
• 4 sprigs chives (cut into small pieces)

Recipe

• 1 combine mayonnaise, boiled eggs, and relish in a medium bowl.
• 2 add frozen peas.
• 3 stir mixture. (you may have to add more mayonnaise, you just want everything coated).
• 4 add cubed cheese and chives.
• 5 cover and put in refrigerator overnight to let chives permeate.