Grandma's Rice

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1/4 cup butter
• 1/2 yellow onion, chopped
• 2 cups minute rice
• 2 cups fine egg noodles
• 2 cups boiling water
• 4 teaspoons chicken bouillon (4 cubes)
• lemon pepper

Recipe

• 1 in a frying pan, melt butter.
• 2 sautee onion until golden.
• 3 add rice and noodles and sautee until golden.
• 4 add bouillon to boiling water, and add to pan.
• 5 stir to mix well.
• 6 make sure it is boiling, and then reduce heat to low and cover for 30 minutes.
• 7 add lemon pepper to taste.