Hash Browns Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1 (30 ounce) bag southern style hash browns (ore-ida country style)
• 1 (10 3/4 ounce) can cream of chicken soup
• 1 pint sour cream
• 2 cups cheddar cheese, shredded
• 1 cup onion, chopped
• 1/2 cup butter, melted
• 1 teaspoon salt
• 1 teaspoon fresh ground pepper
• 5 cups corn flakes
• 1/4 cup butter, melted

Recipe

• 1 combine everything except the topping (corn flakes and 1/4 cup melted butter).
• 2 spread potato mixture into a greased 9x13 baking pan.
• 3 mix corn flakes and melted butter.
• 4 layer corn flakes on top of potatoes.
• 5 bake in 350°f oven for 45 minutes.