Japanese Steakhouse Ginger Dipping Sauce

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1/4 cup chopped onion
• 1 piece gingerroot (small)
• 1/2 cup soy sauce
• 1/4 cup rice wine vinegar

Recipe

• 1 combine all ingredients in blender.
• 2 process until smooth.