Ingredients
- Servings: 8
- 4 cans drained hominy
- 2 cans drained chopped green chilies
- 2 cups sour cream
- 2 cups sharp cheddar cheese, grated
- garlic salt
- salt
- pepper
Recipe
- 1 combine ingredients,adding garlic salt,salt,and pepper to taste.
- 2 pour in a 9 by 13 inch casserole dish.
- 3 cook at 325 degrees until bubbly,about 20 minutes.
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