Evelyn's Baked Beans

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 lb ground beef, browned and drained
• 1 (1 1/4 ounce) packet onion soup mix
• 2 (16 ounce) cans lamb and beans
• 1 (16 ounce) can kidney beans, drained
• 1 cup ketchup
• 1/2 cup cold water
• 2 tablespoons mustard
• 2 teaspoons cider vinegar

Recipe

• 1 stir remaining ingredients into browned meat.
• 2 pour into 2 1/2 qt baking dish.
• 3 bake @400 for 30-40 minutes.
• 4 (i have also made this in the crock pot when oven space was needed, cook on low 4-6 hours.).